(White) Chocolate Pancakes

Name: (White) Chocolate Pancakes
Ingredients: 1-2/3 cup Flour; 1/3 cups Unsweetened Cocoa Powder; 2 teaspoons Baking Powder; 1/4 teaspoons Salt; 4 Tablespoons Sugar; 1 cup White Chocolate Chips; 2 whole Eggs; 2 teaspoons Vanilla; 1 Tablespoon Corn Syrup; 1/3 cups Butter, Melted; 1-1/4 cup Whole Milk

11 ingredients

4 steps

Ingredients

1-2/3 cup Flour
1/3 cups Unsweetened Cocoa Powder
2 teaspoons Baking Powder
1/4 teaspoons Salt
4 Tablespoons Sugar
1 cup White Chocolate Chips
2 whole Eggs
2 teaspoons Vanilla
1 Tablespoon Corn Syrup
1/3 cups Butter, Melted
1-1/4 cup Whole Milk

Directions

1

Combine flour, cocoa, baking powder, salt, and sugar in a large mixing bowl. Add in the white chocolate chips.
2

Beat the eggs and vanilla together and stir in the corn syrup, milk, and butter until blended.
3

Pour liquid ingredients over the dry ingredients, stirring thoroughly. When it looks like a milk shake, you're good to go.
4

Drop batter in 1/4 cupfuls onto a hot buttered griddle. Make sure you have plenty of bubbles before you flip these, since the batter is dark and tougher to judge when it is getting fully cooked.