White Coffee Cake
5 ingredients
5 steps
Ingredients
- 1 pkg. white cake mix
- 1 can Thank You brand vanilla pudding
- 1 (12 oz.) pkg. butterscotch morsels
- 2 eggs
- 1 c. pecans
Directions
-
1Put vanilla pudding into large bowl and beat in the eggs.
-
2Add cake mix and stir until all lumps are mixed.
-
3Pour into greased 9 x 13-inch pan and sprinkle the butterscotch morsels and pecans evenly over the cake.
-
4Take pancake turner and mash them down slightly.
-
5Bake 25 to 30 minutes in 400° oven.
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