White Creamy Icing

8 ingredients
6 steps

Ingredients

  • 2 1/2 Tbsp. cake flour
  • 1/2 c. milk
  • 1/2 c. butter or shortening
  • 1/2 c. granulated sugar
  • 1/4 tsp. salt
  • 1/2 tsp. vanilla
  • 1 c. confectioners sugar
  • 1/2 c. nuts

Directions

  1. 1
    Cook flour and milk until thick paste, about 5 minutes.
  2. 2
    Cook to lukewarm.
  3. 3
    Meanwhile cream shortening, sugar and salt.
  4. 4
    Add to the paste.
  5. 5
    Blend in the vanilla and confectioners sugar.
  6. 6
    Add nuts.

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