White Fruit Cake

10 ingredients
4 steps

Ingredients

  • 5 large eggs
  • 1/2 lb. butter
  • 1 c. sugar
  • 3 c. flour
  • 3 tsp. baking powder
  • 1 tsp. vanilla flavoring
  • 1 tsp. lemon flavoring
  • 1 3/4 lb. crystallized cherries
  • 1 3/4 lb. crystallized pineapple
  • 4 c. pecans

Directions

  1. 1
    Take 1 cup of the flour to roll chopped fruit and nuts in. Cream butter and sugar.
  2. 2
    Add well beaten eggs.
  3. 3
    Add flour and baking powder.
  4. 4
    Add fruit, nuts and flavoring.

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