White Fudge

5 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 3/4 c. half and half
  • 3 Tbsp. white corn syrup
  • 1 tsp. vanilla
  • 1 stick butter

Directions

  1. 1
    Cook to soft boil.
  2. 2
    Let cool.
  3. 3
    Add 1 cup nuts and beat until of spreading consistency.
  4. 4
    Butter hands and make into a flat loaf. Slice when firm.

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