White Fudge

6 ingredients
4 steps

Ingredients

  • 6 c. sugar
  • 1 1/2 large cans evaporated milk
  • 1 stick margarine
  • 2 c. white Karo
  • 2 c. pecans
  • 2 tsp. vanilla

Directions

  1. 1
    Cook sugar, evaporated milk, margarine and Karo until soft ball stage.
  2. 2
    Stir constantly.
  3. 3
    Remove from stove and add pecans and vanilla.
  4. 4
    Beat until ready to pour into buttered pan.

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