White Hot Chocolate

7 ingredients
4 steps

Ingredients

  • 2 cups half & half light cream
  • 2 cups nonfat milk
  • 34 cup NESTLE TOLL HOUSE Premier White Morsel
  • 14 cup Splenda granular, no calorie artificial sweetener
  • 1 teaspoon vanilla extract
  • frozen fat-free whipped topping
  • crushed peppermint candy

Directions

  1. 1
    Bring half and half and milk to a boil over medium-high heat and add white chocolate morsels and Splenda Granular, stirring until morsels melt.
  2. 2
    Stir in vanilla.
  3. 3
    Garnish, if desired.
  4. 4
    Serve immediately.

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