White Hot Chocolate
7 ingredients
4 steps
Ingredients
- 2 cups half & half light cream
- 2 cups nonfat milk
- 34 cup NESTLE TOLL HOUSE Premier White Morsel
- 14 cup Splenda granular, no calorie artificial sweetener
- 1 teaspoon vanilla extract
- frozen fat-free whipped topping
- crushed peppermint candy
Directions
-
1Bring half and half and milk to a boil over medium-high heat and add white chocolate morsels and Splenda Granular, stirring until morsels melt.
-
2Stir in vanilla.
-
3Garnish, if desired.
-
4Serve immediately.
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