White Jello

Name: White Jello
Ingredients: 3/4 c. sugar; 1 envelope + 1 1/2 tsp. Knox gelatine; dash of salt; 1 1/4 c. cold water; 2 egg whites, beaten stiff; 2 Tbsp. lemon juice; 1 c. sour cream; 1 c. whipping cream, whipped; strawberries or other fresh fruit

9 ingredients

7 steps

Ingredients

3/4 c. sugar
1 envelope + 1 1/2 tsp. Knox gelatine
dash of salt
1 1/4 c. cold water
2 egg whites, beaten stiff
2 Tbsp. lemon juice
1 c. sour cream
1 c. whipping cream, whipped
strawberries or other fresh fruit

Directions

1

Mix sugar, gelatine, salt and water over medium heat, stirring constantly, until dissolved.
2

Put in large bowl until partially set.
3

Add beaten egg whites (should be stiff) and lemon juice and beat until fluffy.
4

Chill until partially set.
5

Fold in sour cream and whipped whip cream.
6

Put in mold and set.
7

Serve with strawberries or other fresh fruit.