White Lotus Punch

4 ingredients
4 steps

Ingredients

  • 4 bags lemon zinger tea
  • 4 bags red zinger tea
  • 1 1/2 cups organic apple juice, chilled
  • Lemon and/or lime slices and mint sprigs for garnish (optional)

Directions

  1. 1
    In large pitcher, combine tea bags and 8 cups cold water.
  2. 2
    Chill at least 3 hours.
  3. 3
    Discard tea bags and stir in apple juice.
  4. 4
    Serve well chilled with citrus slices and mint if desired.

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