White Mountain Icing
4 ingredients
2 steps
Ingredients
- 1 c. sugar
- 1/2 c. white sugar
- 4 Tbsp. water
- 2 egg whites
Directions
-
1Cook syrup and water until it forms soft ball in cold water. Beat egg whites until stiff.
-
2Pour syrup over the egg whites; beat until stiff.
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