White Pie

12 ingredients
4 steps

Ingredients

  • 2 tablespoons flour
  • 2 tablespoons cornstarch
  • 1 cup sugar
  • 1 dash salt
  • 4 egg whites
  • 2 cups milk
  • 2 tablespoons butter
  • 2 teaspoons white vanilla
  • 1/4 teaspoon almond extract
  • 1 9 inch pie shell, baked
  • 2 cups fat-free whipped topping
  • 2 tablespoons ground almonds

Directions

  1. 1
    In a saucepan cook flour, cornstarch, sugar, salt,egg whites and milk until bubbling, stirring constantly; continue to cook and stir another 3 minutes.
  2. 2
    Remove from heat and add butter, white vanilla and almond extract, stir.
  3. 3
    Lay plastic wrap on pudding surface and allow to cool; pour into cool pie shell and chill, again covering surface with plastic wrap.
  4. 4
    When ready to serve top with whipped topping and sprinkle with ground almonds.

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