White Russian Cake

7 ingredients
3 steps

Ingredients

  • 1 box chocolate cake mix (with no pudding added)
  • 1 small box instant chocolate pudding
  • 4 eggs
  • 1/2 c. oil
  • 1/2 c. cream
  • 3/4 c. Kahlua
  • 1/4 c. vodka

Directions

  1. 1
    Combine ingredients and beat for 2 minutes.
  2. 2
    Pour into greased and floured Bundt pan and bake at 350° for 55 minutes.
  3. 3
    Serve garnished with additional whipped cream flavored with Kahlua, if desired.

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