White Sauce

5 ingredients
5 steps

Ingredients

  • 2 Tbsp. dry milk
  • 2 Tbsp. flour
  • 1 c. water
  • 1/4 c. oleo
  • 1/2 tsp. salt

Directions

  1. 1
    Melt oleo; remove from heat.
  2. 2
    Stir in dry milk, flour and salt.
  3. 3
    Slowly add water, stirring constantly.
  4. 4
    Return to heat; cook on medium heat, stirring until thick.
  5. 5
    Yields 1/3 cup.

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