White Sauce(One Cup)
5 ingredients
4 steps
Ingredients
- 2 Tbsp. butter
- 1/4 tsp. salt
- dash of white pepper
- 2 Tbsp. flour
- 1 c. milk
Directions
-
1Melt butter in saucepan over low heat.
-
2Blend in flour, salt and dash of white pepper.
-
3Add milk all at once.
-
4Cook quickly, stirring constantly until mixture thickens and bubbles.
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