White Sauce(One Cup)

5 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 1/4 tsp. salt
  • dash of white pepper
  • 2 Tbsp. flour
  • 1 c. milk

Directions

  1. 1
    Melt butter in saucepan over low heat.
  2. 2
    Blend in flour, salt and dash of white pepper.
  3. 3
    Add milk all at once.
  4. 4
    Cook quickly, stirring constantly until mixture thickens and bubbles.

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