Whitefish Salad

5 ingredients
2 steps

Ingredients

  • 1 smoked whitefish large
  • 2 eggs hard-cooked, finely chopped
  • pepper to taste
  • 1 cup diced celery
  • 1/2 cup mayonnaise

Directions

  1. 1
    Remove bones and skin from fish. The skin may be saved to stuff salad into. Mix all ingredients and chill and serve.
  2. 2
    Serve on toasted bagels or with crackers. You can adjust the amount of mayonnaise to taste, with more to make moister or less for a drier salad.

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