Whities
7 ingredients
10 steps
Ingredients
- 6 tablespoons unsalted butter
- 8 ounces white chocolate
- 2 eggs
- 1/4 cup sugar
- 1/2 tablespoon vanilla (you could experiment with different extracts & oils like coconut, almond, orange, peppermint...etc..)
- 1 cup flour
- 1/2 cup semi-sweet chocolate chips (or any other kind of your favorite chips, chunks, nuts, fruit, cookies, candies, grains...etc...)
Directions
-
1Preheat oven to 350.
-
2Grease and flour an 8 inch square baking pan, or line with foil.
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3Melt butter and 4 oz of white chocolate together in top of double boiler over hot water.
-
4When melted remove from heat and add the remaining white chocolate. Stir to blend well.
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5Set aside.
-
6Beat the eggs and sugar until pale and thick.
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7Add white chocolate and butter mixture, vanilla and flour. Beat just until smooth.
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8Add your favorite chips, chunks, nuts, fruit, cookies, candies, grains -- etc -- and mix in by hand, being careful not to overmix.
-
9Pour into prepared pan and bake 35 minutes or until toothpick inserted in center comes out clean.
-
10Cool on wire rack. Cut into squares or bars.
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