Whole Wheat Bread

6 ingredients
3 steps

Ingredients

  • 3 c. warm water
  • 3/4 c. honey
  • 2 Tbsp. dry yeast
  • 1/4 c. Wesson oil
  • scant Tbsp. salt
  • 8 c. whole wheat flour

Directions

  1. 1
    Knead 10 minutes.
  2. 2
    Let raise until double (about 1 hour). Punch down and shape into loaves.
  3. 3
    Let raise and bake at 350° for 50 minutes.

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