Wholesome Burger Buns

Name: Wholesome Burger Buns
Ingredients: 1-1/4 cups water (70° to 80°); 1/3 cup butter, softened; 1 egg, lightly beaten; 1 tablespoon unsalted sunflower kernels; 1 tablespoon poppy seeds; 1 teaspoon honey; 1-1/2 teaspoons salt; 2 cups all-purpose flour; 2 cups whole wheat flour; 1 tablespoon active dry yeast

10 ingredients

5 steps

Ingredients

1-1/4 cups water (70° to 80°)
1/3 cup butter, softened
1 egg, lightly beaten
1 tablespoon unsalted sunflower kernels
1 tablespoon poppy seeds
1 teaspoon honey
1-1/2 teaspoons salt
2 cups all-purpose flour
2 cups whole wheat flour
1 tablespoon active dry yeast

Directions

1

In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
2

When cycle is complete, turn dough onto a lightly floured surface. Divide into 16 portions; shape each into a ball.
3

Place 2 in. apart on
4

coated with cooking spray; flatten slightly. Cover and let rise in a warm place until doubled, about 30 minutes.
5

Bake at 350° for 15-20 minutes or until golden brown. Remove from pan to a wire rack to cool.