Wiener Bean Bake

7 ingredients
3 steps

Ingredients

  • 2 (1 lb.) cans pork and beans
  • 1/2 to 1 pkg. (dry) onion soup mix
  • 1/3 c. catsup
  • 1/4 c. water
  • 2 Tbsp. brown sugar
  • 1 Tbsp. prepared mustard
  • 1 lb. wieners, sliced

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine ingredients in a 2-quart casserole dish or bean pot.
  3. 3
    Bake about 1 hour.

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