Wiggly Piggly Spaghetti

6 ingredients
8 steps

Ingredients

  • 1 lb bacon
  • 1 lb spaghetti
  • 3 garlic cloves, minced
  • 5 tablespoons olive oil
  • salt and pepper
  • grated parmesan cheese

Directions

  1. 1
    Cook bacon until crisp.
  2. 2
    Drain well; crumble.
  3. 3
    Prepare spaghetti according to package directions.
  4. 4
    Process garlic cloves through a garlic press.
  5. 5
    Combine with olive oil.
  6. 6
    Toss together spaghetti, bacon, garlic and olive oil.
  7. 7
    Season with salt and pepper.
  8. 8
    Sprinkle with parmesan cheese.

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