Wild Game Recipe

8 ingredients
3 steps

Ingredients

  • 1 lb deer tenderloins, cut up into bite size pieces
  • 2 eggs, well beaten
  • 1 1/2 cups crushed Ritz crackers
  • 1 teaspoon seasoning salt
  • 1 teaspoon garlic salt
  • 1 teaspoon pepper
  • 1 teaspoon whole dried basil
  • 1/2 teaspoon cayenne pepper

Directions

  1. 1
    Mix crackers with seasoning. Dip tenderloin in egg and then roll in cracker mixture.
  2. 2
    Deep fry in hot oil until cooked all the way through. Drain on paper towels.
  3. 3
    We eat these like hot wings, dipping them in Ranch Dressing.

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