Wild Game Steaks (Deer)
3 ingredients
11 steps
Ingredients
- 1 c. red wine
- 1 tsp. garlic powder
- 1 pkg. Swiss steak
Directions
-
1Take
-
2loin and strip all membranes from it.
-
3Marinate in red wine,
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4garlic
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5powder
-
6and
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7package
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8of Swiss steak for 45 minutes.
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9Slice 1/4-inch thick.
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10Roll in flour, salt and pepper to taste.
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11Fry for 3 minutes to each side.
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