Wild Mushroom Dip

Ingredients

• 6 tablespoons unsalted butter
• 1 lb cremini mushroom (thinly sliced)
• 1/2 lb shiitake mushroom (stemmed and cut into 1/4 inch dice)
• 1 yellow onion (diced)
• 2 shallots (minced)
• 1 red bell pepper (cored, seeded, and finely diced)
• 3/4 cup flour
• 2 cups chicken stock (heated)
• 1/4 cup white wine
• 1 egg yolk
• 1/2 cup heavy cream
• salt and pepper
• 1/4 cup minced parsley
• 1 tablespoon fresh chives (minced)