Wild Rabbit

6 ingredients
4 steps

Ingredients

  • rabbit
  • salt
  • pepper
  • 1 1/2 c. flour
  • water
  • 1/2 pt. sour cream

Directions

  1. 1
    Cut rabbit into serving size pieces (parboil wild rabbit); salt and pepper to taste, roll in flour and brown.
  2. 2
    Pour small amount of water in skillet and steam 15 minutes.
  3. 3
    Pour sour cream over rabbit; let cook slowly in oven (275°) or on top of stove on low heat until tender.
  4. 4
    Makes nice brown gravy.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Solid Chocolate Rabbit

Long Grove Confectionery

E NOVA 4

100% solid milk chocolate rabbit candy, milk chocolate

E NOVA 4

Niagara Chocolates, Milk Chocolate Wayne Rabbit

Sweetworks Confections Llc

E NOVA 4

More Recipes to Try

Moroccan Roast Red Pepper & Tomato Tagine Sauce

13 ingredients

Tomato Salad With Feta And Olives

11 ingredients

Carla'S Healthy Carrot & Tuna Salad

8 ingredients

Swiss Chard Omelette Dinner

10 ingredients

Pasta With Zucchini And Roasted Garlic

6 ingredients

Clark'S Quiche

16 ingredients

Hoppin John Soup

10 ingredients

Mulled Wine

6 ingredients

Oatmeal Cookies With Coach'S Oats

12 ingredients

Canned Loquats

4 ingredients

Breaded Sirloin Steak In Gravy

5 ingredients

Kurnik (Chicken And Rice Pie)

30 ingredients