Wild Rice Dressing

8 ingredients
1 steps

Ingredients

  • 1 (8 oz.) pkg. Pepperidge Farm herb stuffing
  • 1 (6 oz.) pkg. cornbread mix
  • 1 6 oz.) pkg. Uncle Ben's long grain and wild rice
  • 1 c. butter
  • 1 c. chopped celery
  • 1 c. chopped onion
  • 1 1/2 tsp. poultry seasoning
  • 1 large can chicken broth

Directions

  1. 1
    Cook cornbread and set aside. Cook rice mix according to directions on package and set aside. Cook onion and celery in butter until tender. Mix together cornbread, cooked rice, dressing mix, cooked onions and celery. Season with poultry seasoning. Moisten with chicken broth. Bake at 350° for 30 to 45 minutes or until brown around edges.

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