Wild Rice Soup

12 ingredients
9 steps

Ingredients

  • 6 Tbsp. butter
  • 1 Tbsp. minced onion
  • 1/2 c. flour
  • 3 c. chicken broth
  • 2 c. cooked wild rice
  • 1/3 c. minced ham
  • 1/2 c. grated carrots
  • 3 Tbsp. slivered almonds
  • 1/2 tsp. salt
  • 1 c. half and half
  • 2 Tbsp. dry sherry (optional)
  • snipped parsley or chives

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Saute onion until tender.
  3. 3
    Blend in flour and chicken broth.
  4. 4
    Cook over medium heat, stirring constantly, until mixture comes to a boil.
  5. 5
    Boil 1 minute.
  6. 6
    Stir in rice, ham, carrots, almonds and salt.
  7. 7
    Simmer 5 minutes.
  8. 8
    Blend in half and half and sherry.
  9. 9
    Serve warm, garnishing with parsley or chives.

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