Wild Rice Soup

Name: Wild Rice Soup
Ingredients: 6 tablespoons butter; 1 tablespoon onion, minced; 1/2 cup flour; 3 cups chicken broth; 2 cups wild rice, cooked; 1/2 teaspoon salt; 1 cup half-and-half; 2 tablespoons dry sherry; 1/3 cup ham, Minced; 1/3 cup carrot, finely shredded; 3 tablespoons slivered almonds

11 ingredients

9 steps

Ingredients

6 tablespoons butter
1 tablespoon onion, minced
1/2 cup flour
3 cups chicken broth
2 cups wild rice, cooked
1/2 teaspoon salt
1 cup half-and-half
2 tablespoons dry sherry
1/3 cup ham, Minced
1/3 cup carrot, finely shredded
3 tablespoons slivered almonds

Directions

1

Melt the butter in a saucepan, and saute the onions until they are tender.
2

Blend in the flour.
3

Slowly stir in the broth.
4

Cook on med-high heat, stirring constantly until the mixture comes to a boil.
5

Boil and stir for 1 minute.
6

Add the wild rice, salt, ham, carrots and almonds.
7

Simmer 5 minutes.
8

Blend in the half and half and the sherry and heat.
9

Serve Hot.