Wilted Leaf Lettuce

8 ingredients
1 steps

Ingredients

  • 6 slices bacon
  • 1/2 c. sliced green onions
  • 1/2 c. water
  • 1/4 c. vinegar
  • 4 tsp. sugar
  • 8 c. lettuce
  • 6 radishes, sliced thin
  • 1 hard-boiled egg

Directions

  1. 1
    Cook bacon until crisp; drain and crumble, reserving drippings. Add onions to drippings and cook until tender. Add vinegar, 1/2 water, sugar, 1/2 teaspoon salt and bacon. Cook and stir until boiling. Pour hot dressing over lettuce; toss to coat.

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