Wilted Lettuce

Directions

1. 1
   Fry bacon in large frying pan.
2. 2
   Remove bacon from pan and add vinegar and sugar to the grease.
3. 3
   Cook until well blended.
4. 4
   Add onion and as much lettuce as the pan will hold.
5. 5
   (May be head of lettuce cut up or leaf lettuce.) Cook in liquid, tossing frequently, until lettuce begins to wilt.
6. 6
   Take off heat and add the bacon, cut up.
7. 7
   Serve immediately.