Wine Cake

7 ingredients
2 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 pkg. instant vanilla pudding
  • 3/4 c. wine (cream sherry is good)
  • 3/4 c. oil
  • 4 eggs
  • 1/4 tsp. nutmeg
  • candied fruit (like for fruit cake or just pineapple and cherries; 1 pkg. each)

Directions

  1. 1
    Mix together in large bowl; put in greased and floured Bundt pan.
  2. 2
    Bake at 350° for 50 minutes.

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