Wine Cake

6 ingredients
3 steps

Ingredients

  • 1 pkg. lemon cake mix
  • 1 pkg. lemon instant pudding
  • 4 eggs
  • 3/4 c. oil
  • 3/4 c. sherry or Port wine (I use pink Chablis)
  • 1 tsp. nutmeg

Directions

  1. 1
    Beat 5 minutes.
  2. 2
    Pour into greased angel food cake tin and bake at 350° for 50 minutes.
  3. 3
    (Glaze with any favorite recipe.)

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