Winter Jam
6 ingredients
7 steps
Ingredients
- 3 cups cranberries
- 1 1/2 cups apples, diced peeled
- 1 1/2 cups water
- 1 1/2 cups crushed pineapple
- 2 tablespoons lemon juice
- 3 1/2 cups sugar
Directions
-
1Cook cranberries and apples in water until they are cooked.
-
2Press through sieve.
-
3Measure the sieved pulp, it should be 3 cups.
-
4Add pineapple without draining it, lemon juice and sugar.
-
5Mix well.
-
6Boil rapidly until thick and clear, about 8 minutes.
-
7Pour into jars and seal.
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