Winter One Dish

12 ingredients
4 steps

Ingredients

  • 1 1/2 lb. stew meat beef, cut into 1-inch cubes
  • 1/4 c. flour
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 3 Tbsp. vegetable oil
  • 16 oz. can tomatoes
  • 1/4 c. barbecue sauce
  • 2 large onions, chopped
  • 1 bay leaf
  • 1 stalk celery, sliced
  • 3 oz. (1 c.) macaroni
  • carrots, sliced

Directions

  1. 1
    Coat beef cubes with flour, salt and pepper.
  2. 2
    Brown meat in oil. Stir in water, tomatoes, barbecue sauce, onions and bay leaf. Bring to rolling boil. Reduce heat. Cover and simmer 1/2 hour until meat is tender. Add carrots, celery and macaroni.
  3. 3
    Cover and simmer another 30 or 40 minutes.
  4. 4
    Serve with cornbread.

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