Bean Dip
4 ingredients
7 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 can Armour chili beans
- 1 can chopped chili (green, these are not hot)
- 1 small pkg. Mozzarella cheese
Directions
-
1Use a round Pyrex dish.
-
2Spread cream cheese on bottom of dish.
-
3Layer beans.
-
4Layer chili.
-
5Layer cheese.
-
6Cook at 350° until it bubbles.
-
7Serve with tortilla chips. Must be served hot.
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