Winter Potage

8 ingredients
6 steps

Ingredients

  • 3 medium tomatoes, peeled
  • 1 1/2 c. diced potatoes
  • 1 Tbsp. chopped onion
  • 2 tsp. salt
  • pepper
  • 4 c. boiling water
  • 1 c. dairy sour cream
  • 2 Tbsp. flour

Directions

  1. 1
    Dice tomatoes into saucepan; add potatoes, onion, salt and a few grains pepper.
  2. 2
    Add boiling water; cook until tender.
  3. 3
    Mix sour cream and flour together in double boiler; cook over hot water, stirring constantly, until thickened.
  4. 4
    Stir sour cream mixture gradually into tomato-potato mixture.
  5. 5
    Season to taste with additional salt and pepper.
  6. 6
    Reheat but do not boil.

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