Winter Potage
8 ingredients
6 steps
Ingredients
- 3 medium tomatoes, peeled
- 1 1/2 c. diced potatoes
- 1 Tbsp. chopped onion
- 2 tsp. salt
- pepper
- 4 c. boiling water
- 1 c. dairy sour cream
- 2 Tbsp. flour
Directions
-
1Dice tomatoes into saucepan; add potatoes, onion, salt and a few grains pepper.
-
2Add boiling water; cook until tender.
-
3Mix sour cream and flour together in double boiler; cook over hot water, stirring constantly, until thickened.
-
4Stir sour cream mixture gradually into tomato-potato mixture.
-
5Season to taste with additional salt and pepper.
-
6Reheat but do not boil.
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