Winter Salad
9 ingredients
6 steps
Ingredients
- 2 (10 oz.) pkg. frozen succotash
- 3 Tbsp. vegetable oil
- 3 Tbsp. vinegar
- 1 tsp. salt or seasoned salt
- 1/8 tsp. pepper
- salad greens
- 3/4 c. chopped celery
- 1/4 c. finely chopped onion
- 1 c. cubed Cheddar cheese (4 oz.)
Directions
-
1Cook succotash according to label directions, omitting salt. Drain.
-
2Place in medium size bowl. Toss lightly with oil, vinegar, seasoned salt and pepper.
-
3Chill.
-
4Fill salad bowl with bite size pieces of salad greens; top with celery, onion, cheese and marinated vegetables.
-
5Toss just before serving.
-
6Makes 6 servings.
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