Wonderful Apple Pie

Name: Wonderful Apple Pie
Ingredients: pastry for a 10-inch pie shell; 1 c. light brown sugar, packed; 1/2 c. all-purpose flour; 1 1/2 tsp. apple pie spice or cinnamon; 1/2 c. butter or margarine; 6 to 8 tart apples or 2 (No. 2) cans presliced apples

6 ingredients

7 steps

Ingredients

pastry for a 10-inch pie shell
1 c. light brown sugar, packed
1/2 c. all-purpose flour
1 1/2 tsp. apple pie spice or cinnamon
1/2 c. butter or margarine
6 to 8 tart apples or 2 (No. 2) cans presliced apples

Directions

1

Line pie plate with pastry.
2

Mix together sugar, flour, apple pie spice and butter until crumbly (use pastry blender or 2 knives).
3

Spread about one third of this mixture over the bottom of the pastry.
4

Peel apples, core and cut into slices.
5

Place in crust.
6

Spoon remaining sugar mixture over the apples.
7

Bake at 350° until golden brown (about one hour).