WW Cheese Crisps

Directions

1. 1
   Preheat the oven to 400*.
2. 2
   Spray 2 baking sheets with nonstick spray.
3. 3
   Combine all the ingredients in a small bowl.
4. 4
   Drop the cheese mixture by tablespoons onto the greased cookie sheets.
5. 5
   You should have about 16.
6. 6
   Bake 5- 7 minutes, until cheese melts and edges are a darker brown.
7. 7
   Remove from the oven and let sit on the baking sheet for one minute, then remove and place on paper towels to finish cooling.
8. 8
   Crisps can be stored in an airtight container up 2 days at room temperature.