Ww Hash Brown Soup

5 ingredients
6 steps

Ingredients

  • 28 ounces fat, free Low Sodium Chicken Broth
  • 1 13 ounces country gravy mix
  • 3 cups ore ida hashbrowns with green peppers and onions
  • 12 cup water
  • additional vegetables (optional)

Directions

  1. 1
    Boil broth and hashbrowns.
  2. 2
    Simmer for 15 minutes
  3. 3
    Mix water with gravy mix and add to hashbrown mixture.
  4. 4
    Simmer 10 mins until it thickens.
  5. 5
    Add vegs for additional flavor.
  6. 6
    1 cup=2 points.

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