Yam Casserole
5 ingredients
6 steps
Ingredients
- 2 (No. 2 1/2) cans yams
- 2 Tbsp. butter
- 12 marshmallows
- 1/4 c. milk
- 1/4 c. raisins
Directions
-
1Heat canned yams in syrup for about 5 minutes, then drain. Place in mixing bowl.
-
2Add butter and milk; mash.
-
3Add raisins; mix.
-
4Place in greased baking dish; top with marshmallows.
-
5Bake in oven at 400° for 10 to 15 minutes, or until brown.
-
6Serves 7.
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