Yap Yap Casserole

10 ingredients
2 steps

Ingredients

  • 1 (8 ounce) package egg noodles, cooked and drained
  • 1 lb ground beef
  • 3 stalks celery, chopped (optional)
  • 1 onion, chopped
  • 1 (10 3/4 ounce) can condensed tomato soup
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (10 1/2 ounce) can condensed vegetable soup
  • salt
  • pepper
  • sharp cheddar cheese, shredded

Directions

  1. 1
    Fry the beef, celery, and onions until done. Stir in the soups. Season to taste with salt and pepper. Stir in the cooked noodles. Pour into a deep casserole dish and top with cheese.
  2. 2
    Bake at 350 degrees for 1 hour.

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