Yeast Biscuits

6 ingredients
6 steps

Ingredients

  • 1 pkg. dry yeast
  • 1 c. warm water
  • 3 Tbsp. sugar
  • 1 tsp. salt
  • 1 Tbsp. oil
  • 2 c. flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add sugar, salt and oil.
  3. 3
    Add flour; mix and roll out.
  4. 4
    Cut.
  5. 5
    Put in greased pan and let rise about 45 minutes.
  6. 6
    Bake at 425° for 10 to 12 minutes.

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