Truffles
5 ingredients
1 steps
Ingredients
- 5 tablespoons butter
- 2/3 cup sifted confectioners' sugar
- 3 ounces semisweet chocolate, melted and cooled
- 1 teaspoon vanilla
- finely chopped nuts
Directions
-
1["Cream butter and gradually add sugar, blending well.", "Stir in chocolate and vanilla.", "Chill until firm enough to handle.", "Shape into 1\" balls and roll in nuts.""
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