Yeast Bread

Directions

1. 1
   Mix 2 cups water, sugar, eggs and sugar (honey) in a blender. Add other 2 cups water and flour to make batter.
2. 2
   Let set 30 minutes.
3. 3
   Add oil or fat and salt.
4. 4
   Knead until smooth.
5. 5
   Place in a greased bowl and let rise until double.
6. 6
   Punch down.
7. 7
   Let rise again.
8. 8
   Make into loaves.
9. 9
   Makes 4 medium loaves.
10. 10
    When doubled, bake in a 350° oven about 40 minutes.