Yeast Bread

8 ingredients
1 steps

Ingredients

  • 1 1/2 c. milk
  • 1/4 c. sugar
  • 1/2 c. shortening
  • 5 c. flour
  • 2 eggs
  • 1 1/2 tsp. salt
  • 1/2 c. warm water
  • 2 yeast cakes

Directions

  1. 1
    Boil the milk and let it cool. Add sugar, shortening, eggs and salt. Mix yeast in warm water and let cool. Then mix with the rest and add flour. Knead. Put in a greased bowl and cover. Let set for 1 1/2 hours and then knead again. Shape in rolls or loaves. Put in greased pan and let rise for 1/2 hour. Bake in oven at 400° for 20 minutes.

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