Yeast Donuts

7 ingredients
4 steps

Ingredients

  • 1/3 c. warm milk
  • 1 c. warm water with 1 pkg. yeast
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1 pinch salt
  • 1 egg
  • 4 c. flour

Directions

  1. 1
    Mix together; let rise 2 hours.
  2. 2
    Roll out on floured board and cut with donut cutter.
  3. 3
    Let rise 1 more hour and fry in deep hot fat.
  4. 4
    Sprinkle with powdered sugar and cinnamon or plain sugar.

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