Yeast Rolls

7 ingredients
6 steps

Ingredients

  • 4 1/2 c. plain flour
  • 6 Tbsp. sugar
  • 1 pkg. yeast
  • 1 1/3 c. warm water
  • 1 tsp. salt
  • 2/3 c. powdered milk
  • 1/2 c. melted butter

Directions

  1. 1
    Put hot water, yeast and sugar in mixing bowl; set aside.
  2. 2
    Mix sifted flour, salt, powdered milk together. Add to yeast mixture. Add melted butter as you mix together; let rise.
  3. 3
    Punch down and make into rolls.
  4. 4
    Place on greased pan or muffin cups.
  5. 5
    Let rise until doubled.
  6. 6
    Bake at 400° until brown.

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