Yeast Rolls
6 ingredients
8 steps
Ingredients
- 2 c. lukewarm water
- 1/3 c. sugar
- 1/2 c. shortening
- 2 pkg. yeast
- 1 scant Tbsp. salt
- 5-6 c. flour
Directions
-
1Dissolve yeast in warm water.
-
2Add sugar, salt, shortening and 2 cups flour.
-
3Blend well.
-
4Add flour to make a soft dough. Knead well.
-
5Let rise until doubled in size.
-
6Make into rolls. Place in greased pans and let rise until doubled again.
-
7Bake at 400° for 20-25 minutes.
-
8Makes 24 to 30 rolls.
Products Matching These Ingredients
Nutritional yeast
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Nutritional yeast flakes fortified gluten vegan free no ngo
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Cannellini Beans in salted water (20166076)
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Sparkling water
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Quaker Maple And Brown Sugar Instant oatmeal
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Bush’s Brown Sugar Hickory Baked Beans
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Guiltless Gourmet, Organic Unsweetened Coconut Water
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Shortening powder
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Vegetable shortening
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