Yeast Rolls

6 ingredients
3 steps

Ingredients

  • 4 c. self-rising flour
  • 2/3 c. sugar
  • 1 egg
  • 2 c. lukewarm water
  • 3/4 c. Wesson oil
  • 1 pkg. dry yeast

Directions

  1. 1
    Mix flour, sugar and yeast, then add remaining ingredients. Put into greased muffin tins about 3/4 full.
  2. 2
    Mixture may be stored in refrigerator.
  3. 3
    Cook at 400° until done.

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