Yellow Cake

8 ingredients
2 steps

Ingredients

  • 2 c. flour
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 1/2 c. margarine, softened
  • 1 1/4 c. sugar
  • 2 eggs
  • 3/4 c. fluid milk
  • 1 tsp. milk

Directions

  1. 1
    Mix until smooth. Fill a greased and floured baking pan or 2 layer pans no more than 1/2 full.
  2. 2
    Bake at 375° for 25 to 35 minutes, until cake springs back when lightly touched near center.

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